Oct 25, 2011

Sheperds Pie

Ingredients

1 lb of Hamburger
1/2 C onion chopped
1 fresh garlic
1 can of tomato soup
6 shakes of Worcestershire Sauce
3 C of Frozen Vegetables, (Broccoli, Carrots, Cauliflower, ect) 
7-10  potatoes peeled and cut (Enough to make mashed potatoes and cover the top of your shepards pie..
Garlic power
2tblsp of butter
1/2 C milk

Preheat oven to 350,  in frying pan cook saute onion and garlic, add hamburger and cook till done, add tomatoe soup and Worcestershire sauce simmer for 10 min.

In a separate pot Boil potatoes till fork goes in easy, remove and add milk and few shakes of Garlic powder and blend to make Mashed potatoes.

Place Frozen veggies in a bowl and microwave just enough to defrost them about 7min.

In a glass baking dish, put hamburger mixture on bottom, drain veggies of any access water and spread them out over hamburger and than cove the top with Mashed potatoes spread like icing....Dab about 4 little spots of butter on top of the mashed potatoes and place in oven and bake at 350 for 45 minutes.

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